by Marketing | Jun 1, 2018 | Customer Experience, Packaging Lifestyle, Product Innovations, Reseal-it
Resealable Packaging Set to Make Great Impact In recent years, resealable packaging has been considered as the FMCG packaging standard for consumer convenience. According to Investor Opinion, the packaging market has become highly competitive. Conferring with...
by Marketing | Jan 20, 2017 | Product Innovations, Reseal-it, Resealable Labels
Based on a recent report by Mintel Group Ltd., we look at 5 key packaging trends for 2017. 1. Unique packaging design Traditionally, the main function of packaging is to protect products, but growing customer demands and new developments in the industry have led a...
by Marketing | Sep 23, 2015 | Product Innovations, Reseal-it, Resealable Labels
Let’s face it, outside its dedicated media, packaging rarely gets a good press. At best, packaging is taken for granted, its role often misunderstood. One problem is, it’s invisible – until it becomes waste! Then we see it everywhere, it litters our streets, our...
by Marketing | Aug 26, 2015 | Product Innovations, Reseal-it, Resealable Labels
Recent years have seen the rapid growth of re-sealable flexible packaging, representing a resounding ‘thumbs up’ from a consumer base not known for its love of packaging per se. Changing demographics – an ageing population, increased student numbers and people living...
by Marketing | Aug 10, 2015 | Product Innovations, Reseal-it, Resealable Labels
The whole raison d’être of packaging is to keep products in prime condition until they reach their destination, or until they are consumed or used. It’s this last point where the effectiveness of re-sealable packaging technologies can be measured and compared. In a...
by Marketing | Jul 1, 2014 | Product Innovations, Reseal-it, Resealable Labels
Article featured in Packaging News (online edition – April 2014): Packaging expert Dr Alaster Yoxall, from Sheffield Hallam University, conducted the study among over-65s for Macfarlane Labels. It found that 75 % of participants thought price was the most...
